Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, rice cooker cheesecake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Rice Cooker Cheesecake is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. Rice Cooker Cheesecake is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have rice cooker cheesecake using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Rice Cooker Cheesecake:

1. {Take of *I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter.
2. {Prepare 250 g of Cream Cheese *softened.
3. {Make ready 1/2 cup of Caster Sugar.
4. {Make ready 1 cup of Cream.
5. {Make ready 2 tablespoons of Lemon Juice.
6. {Get 1/4 cup of Self-Raising Flour OR Plain Flour.
7. {Make ready 3 of Eggs.
8. {Take 1 tablespoon of Apricot Jam *warmed to soften.

Instructions to make Rice Cooker Cheesecake:

1. Line the base of rice cooker’s inner pot with baking paper..
2. Place softened Cream Cheese and Sugar in a bowl, and mix well. Add Cream, Lemon Juice and Flour, and mix well until smooth..
3. Beat Eggs in a separate bowl until thick and pale. Gradually add to the cream cheese mixture and gently combine..
4. Pour the mixture into the prepared rice cooker’s inner pot and press ‘Start’ button at ‘Cake’ setting..
5. Take out the inner pot and allow the cake to cool. When the cake is cool, turn it out onto a plate, and carefully peel away baking paper. Spread Apricot Jam on top. *Note: The cake is nicer when it is cold..
6. Note: I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter. It took 40 minutes to cook..

So that's going to wrap this up for this special food rice cooker cheesecake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!