The fluffiest and crunchiest traditional Greek Easter cookies recipe (koulourakia) you have ever made! Add the eggs, and beat until lightly colored. These koulourakia (cookies) are very fluffy, tasty and have an amazing orange flavor!!

The addition of orange zest and juice adds a distinct and fresh flavour. These cookies are perfect with a cup of coffee or tea and will have everyone wanting just one more. Pear-shaped cookies (ahladakia) Christmas Koulourakia with yeast Koulourakia with orange.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, fluffy orange koulourakia. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fluffy orange koulourakia is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. Fluffy orange koulourakia is something that I've loved my entire life. They're fine and they look fantastic.

The fluffiest and crunchiest traditional Greek Easter cookies recipe (koulourakia) you have ever made! Add the eggs, and beat until lightly colored. These koulourakia (cookies) are very fluffy, tasty and have an amazing orange flavor!!

To get started with this particular recipe, we must prepare a few components. You can cook fluffy orange koulourakia using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fluffy orange koulourakia:

1. {Prepare 250 g of margarine.
2. {Get 1 1/2 cup of sugar.
3. {Get 2 of eggs.
4. {Take 200 g of yogurt (I use light 2%).
5. {Make ready of the juice and zest of one orange.
6. {Get of about 1 kg self rising flour.
7. {Make ready 2 tsp of baking powder.
8. {Take 1 tsp of baking soda, the tip of.
9. {Get 1 of egg yolk with a little water for brushing.

Continue to beat until they are very fluffy. Great recipe for Aromatic orange-cinnamon koulourakia. · The fluffiest and crunchiest traditional Greek Easter cookies recipe (koulourakia) you have ever made! Though these are traditionally served with a light dusting of. They are crunchy and melting, fragrant with orange and a hint of aniseedy mahlep.

Steps to make Fluffy orange koulourakia:

1. Cream the margarine with the sugar. Add the eggs one by one, then the yogurt and then add the juice and zest..
2. Mix in the flour and the baking soda..
3. Stop the mixer and gradually add the flour little by little until you have a dough that does not stick to your fingers..
4. Form your koulourakia, brush them with the egg-water mixture, place them in a baking tray lined with greaseproof paper and bake at 180°C for 15-20 minutes, until golden brown..

Fluffy orange koulourakia recipe main photo. Recipe: Koulourakia < Back to Food. Koulourakia are a traditional Greek dessert, typically made around Easter to be eaten after Holy Saturday. They have a sweet delicate flavor with a hint of vanilla. Pour in milk, vanilla paste, orange zest and cinnamon and stir to combine.

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