Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, use-up vegetable chunky broth. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Use-up Vegetable Chunky Broth is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Use-up Vegetable Chunky Broth is something which I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook use-up vegetable chunky broth using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Use-up Vegetable Chunky Broth:

1. {Take 1 tbsp of cold-pressed vegetable oil.
2. {Get 1 of red onion, finely chopped.
3. {Prepare 1 of brown onion, finely chopped.
4. {Get 2 cloves of garlic, chopped.
5. {Make ready 1 stick of celery, chopped.
6. {Make ready 1 of carrot, diced.
7. {Prepare 2 of new potatoes, diced.
8. {Make ready 200 g of red lentils.
9. {Make ready 1 1/2 litres of vegetable stock (I used “Marigold” powder).
10. {Prepare of Salt.
11. {Prepare of Ground black pepper.

Instructions to make Use-up Vegetable Chunky Broth:

1. Heat the oil in a stock pot or large saucepan and gently fry the onions and garlic for 3-4 minutes to soften. Address celery and cook for a further minute, stirring occasionally..
2. Add the carrot, potatoes, lentils and stock and stir thoroughly. Bring to the boil, then stir well, cover and simmer for 25-30 minutes and vegetables are cooked..
3. Season to taste, then serve piping hot with a little bread..

So that is going to wrap it up for this exceptional food use-up vegetable chunky broth recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!