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Recipe of Homemade One pot Roast Chicken and Rice



One pot Roast Chicken and Rice


Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, one pot roast chicken and rice. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

One pot Roast Chicken and Rice is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. One pot Roast Chicken and Rice is something that I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have one pot roast chicken and rice using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make One pot Roast Chicken and Rice:

  1. {Take 1 of large free range chicken.
  2. {Make ready 4 of shallots diced.
  3. {Take 1 of leek sliced.
  4. {Make ready 1 packet of smoked bacon lardons.
  5. {Take 4 cloves of garlic diced.
  6. {Make ready 4 of carrots chopped.
  7. {Get 2 of bay leaves.
  8. {Prepare Sprig of rosemary.
  9. {Take 500 ml of good quality stock.
  10. {Make ready 200 ml of white wine.
  11. {Take 1 tbsp of smoked paprika.
  12. {Make ready of Salt and pepper.
  13. {Make ready 2 tbsp of olive oil.
  14. {Get 250 grams of long grain rice.

Instructions to make One pot Roast Chicken and Rice:

  1. Heat the oven to 180 degrees. Take a oven proof/ hob pot with a lid, drizzle in the oil and heat it, brown the whole chicken. Then lift out..
  2. Whilst it’s browsing prep the veggies..
  3. Now throw in the, bacon and veggies into the pot letting them soften. Stir well..
  4. Next add the chicken put on top of the veggies. Sprinkling on the paprika and salt and pepper. Add stock and wine, dunk in the herbs. Cook in the oven with its lid on for approximately 50 mins until cooked right the way through! It boils and steams the chicken so cooks in quicker time!.
  5. Lift out the chicken wrap it with foil to keep it warm. Pour the rice into the pot and stir well through the liquid..
  6. Place back on the lid and cook the rice for approximately 20 minutes until soft and all the juices have been absorbed..
  7. Serve as it is or with additional veggies!.

So that is going to wrap this up with this special food one pot roast chicken and rice recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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