Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, japanese sweet potato mochi pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Japanese Sweet Potato Mochi Pudding is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Japanese Sweet Potato Mochi Pudding is something that I've loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have japanese sweet potato mochi pudding using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Sweet Potato Mochi Pudding:

1. {Take 100 g of cooked sweet potatoes.
2. {Take 1 tablespoon of tapioca powder.
3. {Take 1 tablespoon of rice powder.
4. {Make ready 3 tablespoon of condensed sweet milk.
5. {Take 1/2 teaspoon of agar powder (if you have).
6. {Make ready 1 pinch of salt.
7. {Take of Syrup.
8. {Make ready 4 tablespoon of corn syrup or honey.
9. {Make ready 1 tablespoon of soy sauce.

Steps to make Japanese Sweet Potato Mochi Pudding:

1. Today I use baked potatoes. You can use any cooked sweet potatoes, boiled, microwave, roasted..
2. Mix all ingredients of pudding using hand mixer until smooth..
3. Pour pudding mixture in 4 cups and steam for 15 minutes with medium high flame..
4. Make syrup. Mix soy sauce and corn syrup in pan and simmer a little..
5. When the pudding cool, pour syrup and garnish with black sesame seeds..
6. Enjoy 🇯🇵.

So that is going to wrap this up for this special food japanese sweet potato mochi pudding recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!