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Recipe of Perfect My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘



My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘


Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, my sausage in onion gravy with creamy mashed potato & peas. 😘. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘 is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘 is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have my sausage in onion gravy with creamy mashed potato & peas. 😘 using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘:

  1. {Get 12 of Sausages browned by grilling or frying.
  2. {Make ready 4 of Beef stock cubes.
  3. {Take 1 of +1/2 Pint Boiling Water.
  4. {Prepare 1/4 tsp of black cracked pepper.
  5. {Make ready 1/4 Tsp of Rainbow Pepper.
  6. {Prepare 1 of medium onion sliced.
  7. {Prepare 1 tbls of Worcestershire sauce.
  8. {Take 2 tsp of cornflour.
  9. {Make ready of Potatoes for mash.
  10. {Prepare of Peas.

Instructions to make My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘:

  1. Brown the sausages. Then fry the onions for one minute add the onions and browned sausages to an oven dish or casserole dish..
  2. Add the beef stock cubes and 1 veg stock cube to the 1+1/2 pints Boiling water. Then add to an oven dish and put in a preheated oven 180°C for 30 minutes..
  3. After the 45 minutes give it a stir and add more cornflour to a little drop of cold water and mix in the cornflour with the sausage gravy to a thickness you like.add the woresester sauce too then return to the oven for 30 minutes..
  4. Lower the heat to 160°C. The gravy will be lovely and thick. You can add another tsp of cornflour at the end if you like it really thick, like i have. Meanwhile make your mashed potatoes to go with the sausage. Serve Hot..
  5. When the sausage has finished cooking add the sausage to the plate strain the onions then keep some gravy back to pour over the mashed potato..
  6. When you put the sausage and onion back in the oven to finish. Peel potatoes and boil to make mashed potato to go with the sausage and onion gravy. Also peas..
  7. Serve Hot with mash and peas..

So that's going to wrap it up with this exceptional food my sausage in onion gravy with creamy mashed potato & peas. 😘 recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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