Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, bleu cheese crusted filet mignon. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Bleu Cheese Crusted Filet Mignon is one of the most popular of current trending meals in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Bleu Cheese Crusted Filet Mignon is something that I've loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook bleu cheese crusted filet mignon using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Bleu Cheese Crusted Filet Mignon:

1. {Make ready 2 tbsp of Butter.
2. {Take 4 of Filet Mignon.
3. {Get 2 clove of Fresh Garlic (minced).
4. {Get 2 small of Shallots- minced (found near onions).
5. {Get 3/4 cup of Red Wine (dry).
6. {Take 2/3 cup of Beef Stock.
7. {Make ready 1/3 cup of Panko Bread Cumbs.
8. {Prepare 5 oz of Bleu Cheese Crumbles (divided into 1/3's).
9. {Prepare 1/2 tsp of Blackening Season.
10. {Get of Salt, Pepper.
11. {Take 1 tbsp of Parsley Chopped.
12. {Prepare 1 tbsp of Fresh Rosemary Chopped.

Instructions to make Bleu Cheese Crusted Filet Mignon:

1. Preheat oven to 425°F..
2. Combine panko bread crumbs, 2/3 of Bleu cheese crumbles, and parsley. (Set aside).
3. Get gas-grill heated on med-high (you can also use a sauté pan for this step, but I prefer to use the grill.).
4. Salt and pepper filets, use some of blackening seasoning if you want to spice it up. Then grill each side of filets for 5-8 minutes depending on thickness...This will produce a med-rare...longer times means more cooked..
5. Put cooked filets in baking pan. Top with bleu cheese/panko/parsley mixture. Set aside..
6. Sautée shallots and garlic with butter until soft in a large sauté pan. Add wine and reduce..
7. Add beef stock and rosemary, simmer stirring occasionally and reduce by half..
8. Add 1/3 blue cheese and mix into sauce until blended. Keep warm..
9. Put topped filets in oven and brown the bleu cheese topping. About 5-7 minutes..
10. Remove from oven, top plate with sauce then steak...next step.......
11. ENJOY!! Don't forget to leave some feedback on how it turns out ;).

So that is going to wrap it up for this special food bleu cheese crusted filet mignon recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!