Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, petit medalhões de filet mignon com molho especial. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Petit medalhões de filet mignon com molho especial is one of the most well liked of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Petit medalhões de filet mignon com molho especial is something which I have loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook petit medalhões de filet mignon com molho especial using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Petit medalhões de filet mignon com molho especial:

1. {Prepare of Molho de carne para carnes grelhadas.
2. {Prepare of Petit medalhões.
3. {Make ready of Creme de requeijão que sobrou da salada de grãos.
4. {Get of Creme balsâmico de Cabernet Sauvignon.
5. {Prepare of Azeite.
6. {Get of sal do Himalaia.
7. {Prepare of pimenta do Reino.
8. {Take of s\.

Steps to make Petit medalhões de filet mignon com molho especial:

1. Tempere com antecedência os petits medalhões com azeite, sal do Himalaia e pimenta do Reino e reserve….
2. Escolha uma frigideira anti-aderente para grelhar a carne. Coloque os pedaços cuidadosamente, regue com azeite e gire constantemente a posição de cada pedaço. Quando grelhado, retire da frigideira para a montagem dos pratos..
3. Escolha um prato bonito. Espalhe uma porção do caldo de carne, uma bolota do creme de requeijão, os petits filet grelhados e decoração com creme balsâmico.

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