This light, fluffy steamed pudding cooks in just four minutes in the microwave. Serve it with golden syrup, or jam and custard. Spoon the mixture into the greased bowl.

Beat in the eggs one at a time. Pour batter on top of the golden syrup. With this microwave pudding recipe, you can have all the wonderful flavours of golden syrup dumplings in just eight minutes - just the thing for dessert!

Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to prepare a special dish, microwave golden syrup sponge pudding. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Microwave Golden Syrup Sponge Pudding is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Microwave Golden Syrup Sponge Pudding is something which I have loved my entire life. They're fine and they look wonderful.

This light, fluffy steamed pudding cooks in just four minutes in the microwave. Serve it with golden syrup, or jam and custard. Spoon the mixture into the greased bowl.

To begin with this particular recipe, we have to first prepare a few components. You can have microwave golden syrup sponge pudding using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Microwave Golden Syrup Sponge Pudding:

1. {Prepare 25 g of butter.
2. {Get 1 of medium hen egg.
3. {Make ready 3 of Dessert Spoons of Granulated White Sugar.
4. {Get 6 of Dessert Spoons of Self Raising Flour.
5. {Make ready of Milk too make less thick.
6. {Take 6-8 tsp. of Lyle's Golden Syrup.

Flavour it by adding raspberry jam, treacle or golden syrup to the bottom of the final bowl. Golden syrup sponge is one of the best desserts to be found anywhere in the world, it is sweet (and yet not sickly) comforting and absolutely delicious served with custard in front of an open fire. A fantastic, syrupy microwave sponge pudding, great for when you need a quick fix dessert. Our microwave syrup sponge pudding was moist, sweet, soft and moreish.

Instructions to make Microwave Golden Syrup Sponge Pudding:

1. Melt the butter for 20 seconds,then add sugar and flour.
2. Add the beaten egg,mix well,add some Pasteurized Cow Milk for a slightly less thick Cake batter.
3. Move batter away from the edges and add 5 teaspoons of Golden Syrup too their,put ventilated microwaveable lid on your Microwaveable Bowl,ventilate flap on top and then microwave for 2 1/2 minutes.
4. Once done - tip upside down into a bowl and add 1 or 2 teaspoons of Lyle's Golden Syrup over the top..

Pour half of the golden syrup into the bottom of the basin. Carefully spoon the cake mix on top. Have made this a few times over the last couple of weeks and it has worked well each time (after a few minor adjustments to the cooking time!). Microwaveable Golden Syrup Sponge Pudding Recipe This quick and easy, almost instant microwave steamed sponge syrup pudding is scrummy!

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