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Simple Way to Make Any-night-of-the-week Salty Boiled Egg



Salty Boiled Egg


Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, salty boiled egg. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Salty Boiled Egg is one of the most popular of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Salty Boiled Egg is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have salty boiled egg using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Salty Boiled Egg:

  1. {Take 5 of soft boiled egg.
  2. {Take 200 ml of hot water.
  3. {Make ready 2 teaspoon of salt.

Steps to make Salty Boiled Egg:

  1. Boil eggs softly and peel the shells. Put boiled eggs in salted hot water..
  2. Then cool down in iced water. Keep in refrigerator for about 6 hours..
  3. Take eggs out from salted water and keep in refrigerator..

So that is going to wrap this up for this exceptional food salty boiled egg recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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