Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, thai sweet coconut rice and mango. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Thai Sweet Coconut Rice and Mango is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. Thai Sweet Coconut Rice and Mango is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have thai sweet coconut rice and mango using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Thai Sweet Coconut Rice and Mango:

1. {Get 1 tablespoon of fine rice powder.
2. {Get 1 teaspoon of tapioca powder.
3. {Take 3.5-4 tablespoon of water.
4. {Take 1 teaspoon of sugar m.
5. {Take 3 tablespoon of flour.
6. {Take of pandan color or yellow and green food color.
7. {Make ready of Cooked sweet coconut sticky rice.
8. {Prepare of Mango.

Instructions to make Thai Sweet Coconut Rice and Mango:

1. Mix dry ingredients and water. And put food color to make good color..
2. First heat pan and spread a little vegetable oil. And remove from the flame. Use small spoon and draw a pattern like photos. And heat agin with low flame..
3. Make small balls with sweet coconut sticky rice. And slice mango. I use frozen mango today..
4. Put rice and mango and wrap..
5. Enjoy 😉.

So that is going to wrap this up for this special food thai sweet coconut rice and mango recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!