Meanwhile, arrange the biscuits on a baking sheet. These biscuit dough recipes go way beyond bread. Delish editors handpick every product we feature.

Line a large baking sheet with parchment paper. In a large bowl, whisk together flour, baking powder, sugar, and salt. These biscuits were so easy and turned out just the way I wanted!

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, ☕ basic biscuit dough ☕🍪. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Meanwhile, arrange the biscuits on a baking sheet. These biscuit dough recipes go way beyond bread. Delish editors handpick every product we feature.

☕ Basic Biscuit Dough ☕🍪 is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. ☕ Basic Biscuit Dough ☕🍪 is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have ☕ basic biscuit dough ☕🍪 using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make ☕ Basic Biscuit Dough ☕🍪:

1. {Take 50 g of sugar (make a powder form).
2. {Prepare 100 g of unsalted butter (room temperature).
3. {Prepare 150 g of all-purpose flour.
4. {Make ready 1 tbsp of cocoa powder (optional).

I've tried dozens of recipes and always end up with hard, dry biscuits. These turned out light and fluffy and tasted great with country gravy or jam. Beat in eggs, milk and vanilla. Sift over the flour and stir until the mixture is well combined - you might need to get your hands in at the end to give everything a really good mix and press the dough together.

Steps to make ☕ Basic Biscuit Dough ☕🍪:

1. 1- Beat sugar and butter in a bowl with a mixer till fluffy. 2- Sieve the flour and mix. 3- For the chocolate dough - switch 1tbsp of flour with 1tbsp of cocoa powder..
2. 4- Cool the dough in a fridge for 2 to 3 hours. 5- From the cookies as shown in the pictures or your desired shapes. 6- Bake at 190 Celsius for 10 to 12 minute. 7- Serve with tea or coffee!☕.
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This@biscuit dough is a fun mix which is ideal for rolling out and using cutters to create the@biscuit of your choice.@@Easy to make and fun to decorate.@ Don@t forget to freeze your leftover dough for another baking day! Place the cut biscuits onto a baking sheet lined with foil or parchment paper. Cut more biscuits and repeat until all of the dough is used up. Fold in sifted flour and custard powder until well combined. Add the cream or milk and stir just until the dry ingredients are moistened.

So that's going to wrap it up with this exceptional food ☕ basic biscuit dough ☕🍪 recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!