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Recipe of Favorite BBQ Beef Brisket



BBQ Beef Brisket


Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, bbq beef brisket. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

BBQ Beef Brisket is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They're fine and they look wonderful. BBQ Beef Brisket is something that I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have bbq beef brisket using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make BBQ Beef Brisket:

  1. {Prepare 3 Tbs of paprika.
  2. {Prepare 2 Tbs of black pepper.
  3. {Prepare 2 Tbs of salt.
  4. {Take 1 Tbs of brown sugar.
  5. {Take 1 Tbs of cumin.
  6. {Get 1/2 Tbs of chili flakes (optional).
  7. {Make ready 700 g of beef brisket, boned and rolled.
  8. {Prepare 250 ml of Ultimate Stout BBQ Sauce.
  9. {Prepare 1 Tbs of Worcestershire sauce.
  10. {Take 50 ml of water.

Instructions to make BBQ Beef Brisket:

  1. Prep the meat. Mix together that paprika, black pepper, salt, brown sugar, cumin and chili flakes. Rub it onto the meat until fully covered. Rub 50ml of BBQ sauce onto the meat as well. Boom, you're ready. Put it in a plastic bag and refrigerate that bad boy for 30min - 12 hours..
  2. In a bowl stir together the rest of the BBQ sauce, worcestershire sauce, and some water (optional). Dump into the bottom of a slow cooker, or a roasting pan..
  3. Lay the beautiful brisket into the sauce mixture. With a spoon, ladle some sauce over the brisket..
  4. In a slow cooker: Cook this bad boy on low until the brisket is soft and tender....about 3 hours. If you like your beef a bit more cooked through, 4-5 hours should do it. Some recipes recommend 6 to 7 hours...you will need to judge it based on the size of the brisket you have..
  5. If you are cooking in the oven....150 C for 1 1/2 hours. Again judge it based on the brisket size. Just cook until it is fork-tender..
  6. Take the brisket out and slice that gorgeous thing! Enjoy with some delicious veggies.....
  7. Microgreens!.
  8. Brussels sprouts! I ended up slicing these in half and roasting them in a pan until crispy on the outside..

So that's going to wrap it up with this exceptional food bbq beef brisket recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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