Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, malteser no-bake cheese cake. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Malteser No-Bake Cheese Cake is one of the most favored of current trending foods on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Malteser No-Bake Cheese Cake is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook malteser no-bake cheese cake using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Malteser No-Bake Cheese Cake:

1. {Take of Biscuit Base.
2. {Make ready 120 g of All butter Shortbread Tray bake.
3. {Prepare 1 1/2 Bag of malteser chocolate (crushed).
4. {Prepare 60 g of Butter(softened).
5. {Make ready of Cheesecake Mix.
6. {Take 200 ml of Double Cream(whipped).
7. {Make ready 2 Tbsp of Icing Sugar.
8. {Get 1 Tsp of Vanilla Essence.
9. {Prepare 500 g of Cream Cheese (Philadelphia).
10. {Get 1 Block of Milk Chocolate Bar (Melted).

Steps to make Malteser No-Bake Cheese Cake:

1. Prep the biscuit base: combine the ingredients thoroughly. Pour in the mix into a greased cake tin. Preheat oven at 180’C. Bake the base in the oven for 10 mins. Remove from oven and refrigerate..
2. Prep Cheesecake mix: combine the cream cheese and whipped double cream till thoroughly mixed in together. Stir in vanilla essence and melted chocolate. Add the crushed malteser chocolates and mix in roughly. And finally add the icing sugar and combine loosely. Pour over the cooked biscuit base. And leave to set in the fridge for 30-40 mins(or longer)..
3. Serving Suggestion.

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