Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, provence tuna bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Provence Tuna Bread is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's simple, it's quick, it tastes yummy. They're fine and they look wonderful. Provence Tuna Bread is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have provence tuna bread using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Provence Tuna Bread:

1. {Take 2 of large tins of tuna (300g).
2. {Make ready 150 g of flour.
3. {Take 4 of eggs.
4. {Make ready 150 g of milk.
5. {Make ready 100 g of oil.
6. {Make ready of Salt, pepper.
7. {Take 1/2 tsp of baking powder.
8. {Make ready 200 g of grated cheese.

Steps to make Provence Tuna Bread:

1. Mix the flour and eggs.
2. Add the milk and vegetable oil.
3. Add the tuna, grated cheese and baking powder.
4. Season with salt and pepper.
5. Cook for 40mns at 200 degrees Celsius.
   
6. Eat while it’s warm.

So that's going to wrap this up with this exceptional food provence tuna bread recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!