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Simple Way to Prepare Ultimate Shrimp Fried 'Rice' (Konjac)



Shrimp Fried 'Rice' (Konjac)


Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, shrimp fried 'rice' (konjac). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Shrimp Fried 'Rice' (Konjac) is one of the most well liked of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Shrimp Fried 'Rice' (Konjac) is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have shrimp fried 'rice' (konjac) using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Shrimp Fried 'Rice' (Konjac):

  1. {Prepare 250 g of drained konjac rice,.
  2. {Make ready 1 of medium egg, beaten,.
  3. {Prepare 100 g of small frozen shrimp,.
  4. {Prepare 3 of finely chopped spring onions,.
  5. {Prepare 20 g of petit pois peas,.
  6. {Make ready A few of drops of dark soy sauce,.
  7. {Take 1/2 tbsp of light soy sauce,.
  8. {Prepare 1 of good pinch of salt,.
  9. {Get of Vegetable oil for frying.

Instructions to make Shrimp Fried 'Rice' (Konjac):

  1. Boil the drained konjac rice in salted water for 5 minutes then drain it off and set aside. I find this gives it a better texture and removes any smell from the liquid it's stored in, which can smell a bit fishy..
  2. Heat up a wok over a high heat then add in the prawns. Cook until the water is released, then drain it off. Add in the peas and stir fry for 2 minutes. Remove from the wok into a small bowl and set aside. Add in the beaten egg and cook until you have small clumps then place them into the bowl with the shrimp and peas..
  3. Add in 1/2 tbsp oil to the wok and heat. Add the egg, prawns and peas back in followed by the spring onion. Fry for a minute then add the drained konjac rice. Toss everything together. Season with a good pinch of salt, a few drops of dark soy and the light soy sauce. Stir everything together until every strand is evenly coated in the soy..
  4. Serve up and enjoy! :).

So that's going to wrap it up for this special food shrimp fried 'rice' (konjac) recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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