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Steps to Prepare Speedy Chicken Momos or dumplings



Super soft and juicy, Chicken Momos or Dumplings are simply irresistible, don't you agree? Furthermore, a great snack to munch on throughout the year. Momo is a type of East and South Asian steamed filled dumpling, popular across the Indian subcontinent and the Himalayan regions of South Asia.

Chicken Momos or dumplings


C-momo or Chilli Momo is a tangy and savory dish prepared by sautéing the momos or dumplings is a hot and spicy tomato and chilli sauce. Making Momos(Dumplings): Place a tablespoon of the prepared filling in the center of each rolled out circle. Do not over stuff as it will be difficult to form a neat pouch shape.

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken momos or dumplings. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Momos or dumplings is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Chicken Momos or dumplings is something which I've loved my entire life. They're nice and they look fantastic.

Super soft and juicy, Chicken Momos or Dumplings are simply irresistible, don't you agree? Furthermore, a great snack to munch on throughout the year. Momo is a type of East and South Asian steamed filled dumpling, popular across the Indian subcontinent and the Himalayan regions of South Asia.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken momos or dumplings using 27 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Momos or dumplings:

  1. {Get of Dough.
  2. {Make ready 1 cup of maida/All-purpose flour.
  3. {Get as needed of Water.
  4. {Take to taste of Salt.
  5. {Get of For filling.
  6. {Take 1 cup of mashed chicken.
  7. {Make ready 1/3 cup of cabbage chopped.
  8. {Get 1/2 cup of onion chopped.
  9. {Get 1/4 cup of capsicum chopped.
  10. {Take 10 of garlic cloves.
  11. {Make ready 1 inch of ginger.
  12. {Get 1 of green chilli.
  13. {Get 1 tsp of soya sauce.
  14. {Get 1 tsp of black pepper powder.
  15. {Prepare 1 tbsp of schezwan sauce.
  16. {Get 1 tbsp of oil.
  17. {Prepare to taste of Salt.
  18. {Take of Chutney.
  19. {Make ready 5 of dried red chilli.
  20. {Take 1 of tomato.
  21. {Take 4 of garlic clove.
  22. {Take to taste of Salt.
  23. {Take of Garlic sauce.
  24. {Get 1 of egg white.
  25. {Take 2 of garlic cloves.
  26. {Take 1/2 cup of Oil.
  27. {Take to taste of Salt.

Chicken Momos Recipe is a delicious and simple momos recipe filled with juicy minced chicken. A street food special found mostly in Darjeeling or Sikkim. The fillings for these momos are quite simple and light. Serve this momos along with chilli garlic sauce.

Instructions to make Chicken Momos or dumplings:

  1. For dough, take the maida and add salt to taste. Add water bit by bit and simultaneously knead the dough. After reaching little sticky consistency, stop adding water and start kneading the dough. Make a ball and keep aside for 30 minutes.
  2. In hot pan, add the chopped onions, ginger galic paste, green chilli and saute until golden brown..
  3. Add the cabbage, soya sauce, szechwan sauce, pepper powder and salt to taste. Saute well for 2 minutes and switch it off..
  4. Add these things to mashed chicken along with salt to taste and mix well..
  5. Now make small round roti from the dough, start filling it with the filling and close it as in the pic. S.
  6. After completing, keep the raw momos in steam for 10 minutes in high flame.
  7. For chutney, boil the red chilli and tomato in water. Put those in mixer along with the garlic. Grind it. Add salt to taste. If needed, add some Szechwan sauce.
  8. For garlic sauce, grind garlic clove. To this add the egg white and again grind. Add salt to taste. Then add 1tsp oil and grind. Continue the last step of adding oil and grinding again and again untill the sauce reaches desired thickness..
  9. Momos is ready.

Momo (dumplings) is one of Nepal's most popular dishes which can be eaten as an entree or as mains. It's a dumpling filled with meat or vegetables as well. Chicken momos are dumplings made of minced chicken,steamed and then served with hot red chutney. Momos can be steamed as well as deep fried. We prefer steaming over deep-frying because when you steam a momo, it makes for a healthy as well as a luscious mouthful of goodness.

So that is going to wrap this up for this special food chicken momos or dumplings recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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