Перевод слова steamed, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. Спряжение steam [sti:m]Глагол. The vapor phase of water. b. A mist of cooling water vapor.

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Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, steamed & fried chicken momos (dumplings). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Steamed & Fried Chicken Momos (Dumplings) is one of the most well liked of current trending meals on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Steamed & Fried Chicken Momos (Dumplings) is something that I have loved my whole life. They're nice and they look wonderful.

Перевод слова steamed, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. Спряжение steam [sti:m]Глагол. The vapor phase of water. b. A mist of cooling water vapor.

To get started with this recipe, we have to first prepare a few ingredients. You can have steamed & fried chicken momos (dumplings) using 31 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Steamed & Fried Chicken Momos (Dumplings):

1. {Prepare of For making Momo Sauce.
2. {Get 1 of large - Tomato diced.
3. {Get 1 cup of -Lukewarm Water.
4. {Make ready 2 of - Dried red chili.
5. {Make ready 2 of - Shredded Garlic cloves.
6. {Make ready of Salt to tase.
7. {Take 1 tsp of - Vegetable oil.
8. {Make ready 2 tsp of - red chili sauce.
9. {Prepare of For Making Clear Momo Soup.
10. {Get 2 cup of - Chicken broth.
11. {Make ready of Salt as required.
12. {Take 2 tbsp of - Chopped Onions.
13. {Make ready 2 of - Garlic cloves.
14. {Prepare 1/2 of tsp- Chopped Coriander leaves.
15. {Prepare 1/2 tsp of - Chopped spring onions.
16. {Get Pinch of crushed black pepper.
17. {Make ready of For making the Dough.
18. {Make ready 3 cups of - All-purpose Flour(Maida).
19. {Get 1/2 tsp of - salt.
20. {Get 1 tbsp of - Vegetable Oil.
21. {Prepare of Lukewarm water as required.
22. {Make ready of For making  the Chicken Filling.
23. {Make ready 300 gm of - Minced Chicken.
24. {Prepare 1 cup of - Shredded Cabbage.
25. {Make ready 1/2 cup of - Grated Carrot.
26. {Prepare 1/2 cup of - Chopped spring onions.
27. {Make ready 1 cup of - Chopped Onions.
28. {Get 2 tsp of - Soya sauce.
29. {Get of Salt as per taste.
30. {Get 1/4 cup of - Coriander leaves.
31. {Take 2 tsp of -Ginger garlic paste.

And while steamed vegetables may not sound as exciting. This is a list of steamed foods and dishes that are typically or commonly prepared by the cooking method of steaming. Ada - a food item from Kerala, usually made of rice flour with sweet filling inside. Bánh - in Hanoi Vietnamese, translates loosely as "cake" or "bread".

Steps to make Steamed & Fried Chicken Momos (Dumplings):

1. For making the Momo sauce - first take a bowl soak Tomato and dry red chilis in lukewarm water for 30 minutes.Then pour them in a blender and blended them into a smooth paste..
2. Now heat the 1 tsp oil in a pan,add shredded garlic in to the pan & saute for 1 minute then add the the tomato paste,salt,red chili sauce and mix well and cook for 10 -15 minutes or until sauce becomes thicker.Transfer the sauce into a bowl and keep aside..
3. For making the dough - in a mixing bowl, add the all-purpose flour(Maida),salt, oil & mix it well with required water, knead well & make a lump free smooth dough.Cover the dough with a damp cloth/tissue paper and keep aside for 20 minutes..
4. Now for making the Momo filling - heat the oil in a pan add chopped onions in the pan fry them for 3 minutes or until change its color, add cabbage, carrots mix well and fry for another 5-6 minutes..
5. Add ginger garlic paste, salt to taste mix well and fry until raw smell goes off. Add minced chicken, chopped spring onions, coriander leaves mix well and fry for 2-3 minutes..
6. Now add soya sauce mix well and cook until chicken & vegetables cooked well and the filling mixture becomes dry.keep aside..
7. Now divide the dough into equal ball shape small portions.By using wooden roller pin and board roll them out as thinly as much possible to a flatten round shape.place the filling in the center of the circle, brush the edges with a little oil.Bring the edges together to the center and twist it & make different shapes as your choice and seal it properly so that no filling comes out.In the same way make rest of the Momos..
8. Boil the water in the Steamer.When the water starts boiling place the momos in 2-3 batches on the top of the steamer cover it with lid & steam it for 20 minutes or until they tender..
9. In the meanwhile time make the Clear Momo Soup - heat the 2 cup chicken broth in the saucepan add chopped onions and garlic cloves, salt to taste in to the pan and bring them to boil.Cook them for 10-12 minutes or until onions and garlic cloves soften.Now Pour the soup through a strainer into a serving bowl.Sprinkle coriander leaves, spring onions and crushed black pepper over the soup.keep aside..
10. For deep fry the Momos - heat the enough oil in a deep bottom pan,when the oil becomes hot enough place the momos in the oil and fry them until turns in to golden brown in color..
11. Momos are ready now serve it hot with Momo sauce and Clear chicken soup..

Steaming is another great way of removing the soy bean raw taste. So make sure your dish is served hot. Then mix in all the other sauces. Drizzle the sauce over the steamed tofu and serve the dish hot. The unedited version is the segment of Seymour Skinner and Superintendent Chalmers.

So that's going to wrap this up with this special food steamed & fried chicken momos (dumplings) recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!