Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dough for dumplings /egg noodles. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Dough for Dumplings /Egg Noodles is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Dough for Dumplings /Egg Noodles is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook dough for dumplings /egg noodles using 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Dough for Dumplings /Egg Noodles:

1. {Prepare 3 cups of self-rising flour.
2. {Prepare 2 tablespoons of chopped parsley.
3. {Take 1/2 teaspoon of granulated garlic powder.
4. {Make ready 1/2 teaspoon of kosher salt.
5. {Prepare 2/3 teaspoon of ground sage.
6. {Prepare 1/2 teaspoon of ground black pepper.
7. {Prepare 5 of large eggs.
8. {Get As needed of flour for dusting.
9. {Prepare 2-1/2 tablespoons of extra Virgin olive oil for coating.

Instructions to make Dough for Dumplings /Egg Noodles:

1. Add spices to the flour..
2. Mix well. Make a crater in the center. Then add the 5 eggs..
3. Mix well and form a ball then coat with olive oil..
4. Let it rise for 45 minutes covered..
5. Cut into thirds and roll out the dough..
6. Roll thinly..
7. Dust with flour on top..
8. Add wax paper over the top..
9. Carefully roll the dough with the wax paper into a hollow cylinder..
10. Trim the excessive amounts of wax paper on the ends..
11. Add to a ziploc bag and you can freeze any you don't need to use at this time..

So that's going to wrap this up with this exceptional food dough for dumplings /egg noodles recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!