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Easiest Way to Make Any-night-of-the-week Cottage pie with vegetable mash top and black cabbage



The Hairy Bikers' warming cottage pie is topped with delicious creamy cheesy mash. The recipe for a delicious vegetable pie without dough. Pie with vegetables, mushrooms and cabbage is a tasty and healthy dinner.

Cottage pie with vegetable mash top and black cabbage


But, I wrote the recipe so that you could use ground beef or Ground Beef (or lamb) with vegetables in a rich gravy, topped with cheesy mashed potatoes and. This vegetarian version of cottage pie gets its hearty flavour from lentils, mushrooms and spiced vegetable mash. Dollop mashed vegetables over meat and spread to edges of baking dish.

Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, cottage pie with vegetable mash top and black cabbage. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Cottage pie with vegetable mash top and black cabbage is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They're nice and they look wonderful. Cottage pie with vegetable mash top and black cabbage is something which I have loved my entire life.

The Hairy Bikers' warming cottage pie is topped with delicious creamy cheesy mash. The recipe for a delicious vegetable pie without dough. Pie with vegetables, mushrooms and cabbage is a tasty and healthy dinner.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cottage pie with vegetable mash top and black cabbage using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cottage pie with vegetable mash top and black cabbage:

  1. {Take 1 of onion diced.
  2. {Make ready 1 tablespoon of oil.
  3. {Take 1 of garlic clove crushed.
  4. {Get 500 g of lamb or beef mince.
  5. {Take 1 tablespoon of tomato purée.
  6. {Get 1 teaspoon of mixed herbs.
  7. {Get 200 ml of beef stock.
  8. {Make ready 1 of large sweet potato cubed.
  9. {Take 1 of large potato cubes.
  10. {Get 4 of carrots chopped (300g).
  11. {Make ready 50 g of butter for mash.
  12. {Take 2 tablespoons of soy sauce/ Worcestershire sauce.

Carrot Top Adding carrots to the traditional mashed-potato topping makes this dish more nutritious and gives it a gorgeous color. Our cottage pie with cauliflower cheese topping is the perfect warming dinner. Tip: try using creamy cannellini beans or even haricot beans as an alternative · For a quick and easy family dinner, try this hearty cottage pie packed with succulent chicken and crispy bacon lardons and topped with golden. A delicious vegetarian pie with mashed sweet potato topping.

Steps to make Cottage pie with vegetable mash top and black cabbage:

  1. Fry onion in oil in large frying pan for 5 minutes. Also oil a large pan of water. Add garlic to frying pan and cook for 2 minutes. Add mince and cooked for 15 minutes to ensure brown. Preheat oven to 180c (fan)..
  2. Add chopped root vegetables to boiling water and cook for 10 to 15 minutes. Check soft before draining..
  3. Add herbs and tomato purée to mince mixture. Mix well..
  4. Add beef stock and soy sauce to mince mixture and mix well..
  5. Cook mince mixture until thickened. Add to pie dishes..
  6. Mash vegetables with butter to desired consistency..
  7. Top pie dishes with mash. Cook in oven for 20 minutes..
  8. Boil black cabbage for 2 minutes or as per packet instructions. Add butter and seasoning if desired..
  9. Serve pie dish and cabbage.

This pie is cooked in individual Salt and ground black pepper. Top tip for making Vegetable cottage pie. If you haven't got a can of mixed beans, double up on the. Cottage pie, like its opposite lamb number, Shepherd's pie, was the ingenious idea of housewives many Cooked beef or lamb were diced or shredded and sometimes the vegetables were added to the The leeks were always added to the mashed potato topping when I was growing up - it was. Spoon the meat into an ovenproof dish, top with the Tip: It's a good idea to allow the mash to cool slightly before putting it on top of the mince, this will prevent it from You may also like.

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