Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, easy lasagna (lazy). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Easy Lasagna (Lazy) is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They are fine and they look wonderful. Easy Lasagna (Lazy) is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have easy lasagna (lazy) using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Lasagna (Lazy):
- {Prepare of I onion chopped.
- {Make ready 1 of grated garlic clove.
- {Take 400 gms of 5% Beef Mince.
- {Get of Italian Seasoning.
- {Get of Sprinkle of salt.
- {Take Jar of each of Lasagna Red & White Sauce.
- {Make ready 9 of Lasagna sheets.
- {Take 3-4 oz of grated cheese.
Instructions to make Easy Lasagna (Lazy):
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Cook onion, garlic & mince in frying pan with lid (no oil). Sprinkle with salt and Italian seasoning. Cover and cook for about 15mins, until all mince is brown and cooked through..
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Add red sauce, cover and continue cooking until sauce hot through. Heat oven 200°Fan..
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Start building the layers on a flatish, overproof dish. Put about 1/3rd of cooked mince mixture in bottom of dish, cover with 3 sheets of lasagna, then cover with about 1/3rd of white sauce..
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Next layer in the same order, then the final layer. Grate cheese over the final layer of white sauce. Put dish on a baking tray and then into oven for 35mins. Check with a knife to see if pasta has become soft. Turn oven down to 180°Fan for about 15mins. Cheese should be melted golden brown, pasta soft..
So that is going to wrap it up with this exceptional food easy lasagna (lazy) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!