Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, miso sweet chilli cauliflower florets. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Miso Sweet Chilli Cauliflower florets is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Miso Sweet Chilli Cauliflower florets is something which I have loved my whole life. They're fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook miso sweet chilli cauliflower florets using 18 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Miso Sweet Chilli Cauliflower florets:
- {Prepare of Cauliflower florets - small pieces almost like popcorn.
- {Make ready 1 of medium size onion - chopped.
- {Make ready Piece of fresh ginger thinly sliced.
- {Make ready 1 Clove of garlic thinly sliced.
- {Get 1 tsp of Miso paste.
- {Get 1 Tbs of tomato ketchup or puree.
- {Get 1 tsp of sweet chilli sauce.
- {Take of Soy sauce seasoning.
- {Make ready 1/2 tsp of chilli flakes.
- {Take 1/2 tsp of cumin powder.
- {Prepare of Salt for seasoning.
- {Make ready of Vegetable oil or olive oil.
- {Prepare 1 tsp of sesame oil for the finishing drizzle.
- {Take 1 tsp of cornflour.
- {Get of Green chillies.
- {Prepare of Spring onion.
- {Take of Freshly chopped coriander.
- {Prepare of Some water to make sauce.
Steps to make Miso Sweet Chilli Cauliflower florets:
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Blanch the cauliflower florets in boiling water for about 2-3 minutes..
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Once blanched, drain the florets and place in a bowl..
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Add the cornflour to the drained florets. Add salt, cumin powder, mix and toss until fully coated..
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Place a pan to heat up, add some oil..
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Add the coated florets, toss and let them cook until toasted all around..
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Remove from pan and set aside..
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In the same pan add a little more oil. Start by frying the onion, ginger garlic..
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Add the miso paste, followed by the the rest of the sauces. Take care not to let the sauces burn. Add a little bit if water to help the sauces and paste to come together..
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Add the florets, mix into the cooking sauce..
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Cook for another minute ot two..
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Turn the heat off, add the chillies, spring onion..
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Drizzle the sesame oil, add the chopped coriander..
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Serve warm...
So that's going to wrap it up with this special food miso sweet chilli cauliflower florets recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!