In a large pan, heat oil over high heat. Brown bratwurst in oil and reduce heat to medium. Add onions and garlic and cook until lightly caramelized.

Bratwurst and Sauerkraut - A simple dish with fantastic flavor! We share our tips to ensure a super flavorful meal. I wanted to share an Oktoberfest recipe with you, and a sauerkraut recipe was the first thing that came to mind.

Hey everyone, it is John, welcome to my recipe site. Today, we're going to make a special dish, bratwurst with bell peppers and sauerkraut. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

In a large pan, heat oil over high heat. Brown bratwurst in oil and reduce heat to medium. Add onions and garlic and cook until lightly caramelized.

Bratwurst with Bell Peppers and Sauerkraut is one of the most well liked of current trending meals on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Bratwurst with Bell Peppers and Sauerkraut is something which I've loved my whole life.

To begin with this recipe, we must prepare a few components. You can have bratwurst with bell peppers and sauerkraut using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Bratwurst with Bell Peppers and Sauerkraut:

1. {Prepare 1 tsp of caraway seeds, grounded.
2. {Take 1/2 tsp of celery seeds, grounded.
3. {Take 2 T of EVOO.
4. {Take 1 lb of bratwurst.
5. {Get 1 of yellow onion, chopped.
6. {Make ready 2 of green bell peppers, seeded and sliced.
7. {Make ready 1/4 tsp of sea salt.
8. {Make ready to taste of black pepper.
9. {Get 2 c of sauerkraut, drained.

Today we are making sauerkraut with. Add flour and pepper to bag; shake to blend. Spread half of apple slices over, then sprinkle with remaining flour mixture. Place bratwurst over apples, then arrange remaining apple slices around bratwurst.

Steps to make Bratwurst with Bell Peppers and Sauerkraut:

1. In large skillet, heat oil. Cook sausage until barely pink..
2. Add onion, peppers and seasonings. Cover and cook until onion, peppers and sausage is done..
3. Add sauerkraut and toss before serving..

Stir as best you can around the sausages. Bring to a slow boil, reduce heat, and simmer until sausages are cooked Spread buns or rolls with mustard, and add a sausage and a bit of the sauerkraut and onion to each. This is great accompanied by the same beer. Celebrate game day with Bratwurst with Sauteed Peppers and Onions. Score a touchdown with this quick and easy dish!

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