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Easiest Way to Make Quick Bolognese (Meat Sauce Spaghetti)



Bolognese (Meat Sauce Spaghetti)


Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, bolognese (meat sauce spaghetti). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Bolognese (Meat Sauce Spaghetti) is one of the most popular of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Bolognese (Meat Sauce Spaghetti) is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have bolognese (meat sauce spaghetti) using 19 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Bolognese (Meat Sauce Spaghetti):

  1. {Take 300 grams of Ground meat.
  2. {Prepare 1 dash of Nutmeg.
  3. {Get 1 dash of Cinnamon.
  4. {Prepare 2 tbsp of Red wine.
  5. {Make ready 1 tbsp of White flour.
  6. {Get 1 of onion's worth Minced onion.
  7. {Take 2 clove of Minced garlic.
  8. {Prepare 150 grams of Fresh shiitake mushrooms.
  9. {Get 2 can of Canned tomatoes.
  10. {Take 2 tsp of Natural salt.
  11. {Make ready 1 tbsp of Honey.
  12. {Make ready 2 of Bay leaves.
  13. {Take 1 of Soup stock cube.
  14. {Prepare 1 of Salt and pepper.
  15. {Make ready 1 of Basil.
  16. {Take 1 of Oregano.
  17. {Get 2 tbsp of Olive oil.
  18. {Get 1 of Balsamic vinegar to finish (optional).
  19. {Make ready 1 of Grated cheese.

Steps to make Bolognese (Meat Sauce Spaghetti):

  1. Mince the vegetables and mushrooms..
  2. Heat oil in a thick pan with the garlic..
  3. Once the garlic becomes fragrant, add the ground meat and cook over high heat. Add the cinnamon, nutmeg, and flour..
  4. After the flour is evenly combined with the meat, add the red wine. Cook off the alcohol, then add the onions and mushrooms and continue cooking..
  5. Add the canned tomatoes, soup stock, salt, bay leaf, basil, and oregano and simmer for 30 minutes..
  6. Add the honey and simmer for another 15 minutes. Season with salt and pepper to taste..
  7. For the finishing touch, drizzle on balsamic vinegar and it's complete..
  8. Use plenty of sauce on the pasta. And don't forget the grated cheese..
  9. If you have any leftover sauce, freeze it. It can be used in a number of ways..
  10. After mixing in the pasta, depending on the type of canned tomatoes, it might taste thin. Use salt to adjust the flavor to your liking..

So that's going to wrap this up with this exceptional food bolognese (meat sauce spaghetti) recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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