Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, cold ramen noodle salad. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cold Ramen Noodle Salad is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Cold Ramen Noodle Salad is something that I've loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook cold ramen noodle salad using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cold Ramen Noodle Salad:

1. {Make ready 2 of servings Ramen Noodles OR Chinese Egg Noodles.
2. {Get of Cucumber.
3. {Get 2 of Eggs *cooked into thin omelet.
4. {Get of Tomato.
5. {Prepare of Roast Pork OR Ham.
6. {Prepare of Hot Mustard *Japanese Mustard recommended.
7. {Prepare of <Sauce>.
8. {Get 4 tablespoons of Soy Sauce.
9. {Get 4 tablespoons of Rice Vinegar.
10. {Make ready 2 tablespoons of Sugar.
11. {Make ready 2 tablespoons of Cold Water.
12. {Get 1/2 tablespoon of Sesame Oil.

Steps to make Cold Ramen Noodle Salad:

1. Toppings are better to be sliced or prepared into thin strips so that easy to eat with noodles. To make sauce, combine all ingredients and mix well..
2. Cook Ramen Noodles OR Chinese Egg Noodles as instructed. Basically cook noodles in rapidly boiling water until cooked ‘al dente’. Then drain, rinse in cold water, and drain well..
3. Place the drained cold noodles in a deep plate or bowl, arrange toppings, pour the sauce over and enjoy with Hot Mustard if you like it..
4. Other Topping Suggestions: Lettuce, Wakame, thinly sliced Carrot, cooked Seafood, Chicken, etc..

So that's going to wrap it up with this special food cold ramen noodle salad recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!