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Recipe of Favorite Carrot Cake



Carrot Cake


Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, carrot cake. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Carrot Cake is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Carrot Cake is something which I've loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have carrot cake using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Cake:

  1. {Make ready of For the carrot cake:.
  2. {Take 170 g of dark brown sugar.
  3. {Prepare 2 of Eggs.
  4. {Get 150 ml of vegetable oil.
  5. {Get 3 of medium sized carrots peeled and grated.
  6. {Take 1 tsp of ground cinnamon.
  7. {Take 1/2 tsp of ground ginger.
  8. {Make ready 190 g of gluten free self raising flour.
  9. {Make ready 50 g of sultanas.
  10. {Prepare of For the frosting:.
  11. {Prepare 50 g of dairy free spread.
  12. {Get 175 g of dairy free cream cheese.
  13. {Make ready 100 g of icing sugar.

Steps to make Carrot Cake:

  1. Preheat the oven to 180 oC Grease and line a 7" round cake tin In a large bowl mix together the brown sugar, vegetable oil and eggs Stir in the grated carrot, ginger, cinnamon, flour and sultanas Pour the mixture into the cake tin Bake in the oven for 40 minutes.
  2. Remove from the cake tin and allow to cool before frosting Beat together the dairy free spread, dairy free cream cheese and icing sugar Spread on top of the cake and dust with a little extra ground cinnamon.

So that is going to wrap this up for this exceptional food carrot cake recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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