All
Recipes

Steps to Make Award-winning Beef Stroganoff



Beef Stroganoff


Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, beef stroganoff. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Beef Stroganoff is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Beef Stroganoff is something that I've loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have beef stroganoff using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stroganoff:

  1. {Make ready of (1 1/2) Lbs Top sirloin steak.
  2. {Prepare of Chives, chopped.
  3. {Get of (1) Box mushrooms.
  4. {Prepare of (1) Onion chopped.
  5. {Take of (2) Cups beef broth.
  6. {Make ready of (1) Tbsp mustard.
  7. {Prepare of (8) Ozs Egg noodles.
  8. {Take of (3) Tbsp flour.
  9. {Get of Salt.
  10. {Make ready of Pepper.
  11. {Get of (3) Tbsp butter.
  12. {Make ready of (8) ozs Sour cream.

Instructions to make Beef Stroganoff:

  1. Cut steak meat into strips..
  2. Season with salt and pepper..
  3. Heat skillet on high with 2 Tbsp of oil. Brown meat, remove and set aside..
  4. Reduce heat to medium, add butter. Fry onion for one minute,add mushrooms. Fry until brown..
  5. Add flour and stir for 1 minute..
  6. Add broth, continue stiriing. Add sour cream and mustard. Continue stiriing until well incorporated..
  7. Keep heat on medium, simmer until thickens..
  8. Add meat back to the sauce and simmer 5 more minutes..
  9. Serve over cooked egg noodles and or potatoes. I usually use both..
  10. Enjoy!.

So that's going to wrap it up for this exceptional food beef stroganoff recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

close