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Recipe of Speedy Breton Chicken



Breton Chicken


Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, breton chicken. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Breton Chicken is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Breton Chicken is something that I've loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have breton chicken using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Breton Chicken:

  1. {Take of Chicken breast.
  2. {Take of Bacon lardons.
  3. {Get of Leek.
  4. {Get of Parsley.
  5. {Make ready of Lemon.
  6. {Prepare of Cream.
  7. {Prepare of Cheese.
  8. {Prepare of Dijon mustard.

Instructions to make Breton Chicken:

  1. Mix the diced chicken, bacon lardons, sliced leek, chopped garlic and parsley in a bowl. Squeeze over the lemon and leave to marinate for 30 minutes.
  2. Heat some butter over a medium heat and fry the mix until golden.
  3. Mix the cream, cheese and mustard in a bowl to form a sauce. Pour into the pan and bring to the boil. Let it simmer, adding water if the sauce is too thick..
  4. Serve with rice/pasta/potatoes/veg.

So that's going to wrap this up with this exceptional food breton chicken recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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