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Recipe of Favorite My Mustard & Apple Cider Pork Loin Chops 😀



My Mustard & Apple Cider Pork Loin Chops 😀


Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, my mustard & apple cider pork loin chops 😀. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Mustard & Apple Cider Pork Loin Chops 😀 is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look fantastic. My Mustard & Apple Cider Pork Loin Chops 😀 is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have my mustard & apple cider pork loin chops 😀 using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make My Mustard & Apple Cider Pork Loin Chops 😀:

  1. {Get 2 tbsp of olive oil.
  2. {Make ready 6 of pork loin chops.
  3. {Take 1 of Onion sliced.
  4. {Prepare 1 tbsp of wholegrain mustard.
  5. {Take 1/4 cup of Cider Vinegar.
  6. {Prepare 1 tbsp of dijon mustard.
  7. {Prepare 1/4 cup of double cream.
  8. {Get 1/4 cup of boiling water.
  9. {Prepare 1 pinch of black pepper.

Steps to make My Mustard & Apple Cider Pork Loin Chops 😀:

  1. On a griddle or frypan fry each side of the chops for 2 mins each side.
  2. Slice onions and add to a frypan oiled with olive oil and fry until opaque in colour.
  3. While the onions fry. Place the loin chops in a greased oven dish and put in a preheated oven 150 C/ gas 5-6 and oven cook for 20 minutes then turn the chops over and cook for a further 20 minutes..
  4. Pour the cider over the onions and fry fast for 3 minutes.
  5. Next add the mustard grain and the dijon mustard and stir in.
  6. Add the apple sauce to it and mix add the cream and water and mix all together, simmer for 5 minutes..
  7. Add a little black pepper mix in..
  8. When the chops have been cooking for the second time, bring out of the oven and pour the sauce all over leave the pork juices in and mix and put back into the oven for 10-15 minutes. Take out put in a serving dish and serve hot..
  9. Serve with thick chunky Homemade Chips & Peas 😊.

So that is going to wrap this up for this special food my mustard & apple cider pork loin chops 😀 recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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