The rice was perfect - even better than when I use our Japanese electric rice After discussing this approach with Flo Lum, a favorite Instant Pot video creator, she observed: "This is probably why the 'Chinese' methods. Instant Pot Hamburger Stroganoff is a quick and easy dinner recipe made in your electric pressure cooker! It's all the favorite flavors of your traditional Your entire family is going to love this Instant Pot dinner recipe!

I'm curious if this could be the problem people are running into. Dump the rice into an Instant Pot or electric pressure cooker. Note that the water amounts are.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, rhonda’s instant pot favorite rice. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Rhonda’s instant pot favorite rice is one of the most well liked of recent trending meals in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. Rhonda’s instant pot favorite rice is something that I have loved my entire life. They are fine and they look fantastic.

The rice was perfect - even better than when I use our Japanese electric rice After discussing this approach with Flo Lum, a favorite Instant Pot video creator, she observed: "This is probably why the 'Chinese' methods. Instant Pot Hamburger Stroganoff is a quick and easy dinner recipe made in your electric pressure cooker! It's all the favorite flavors of your traditional Your entire family is going to love this Instant Pot dinner recipe!

To get started with this particular recipe, we have to first prepare a few components. You can have rhonda’s instant pot favorite rice using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Rhonda’s instant pot favorite rice:

1. {Take 2 cups of rice (jasmine white).
2. {Take 2 cups of water.
3. {Prepare 1 tablespoon of favourite oil or butter.
4. {Get of Optional (or how I like my rice).
5. {Get 1 tablespoon of chicken stock.
6. {Make ready 2 tablespoons of coconut powder.
7. {Get 1/2 cup of Peas or type of frozen veggie of choice.
8. {Make ready of Cooking brown rice.
9. {Prepare 1-1 of ratio.
10. {Get of Manual high 15 minutes.

Side note: The Instant Pot is my favorite (electric, hands off) pressure cooker of all time. I had to try it a few times before I got it just right. I'll settle for some virtual high fives from you, internet friends!🙌🏻 I hope y'all enjoy this Instant Pot red beans and rice. How to add even more flavor.

Steps to make Rhonda’s instant pot favorite rice:

1. The instant pot recipe is basically one cup of rice to one cup of water so make as much or as little as you want. Do wash your rice in cool water until the water becomes less cloudy. You are washing the starch out and the rice will taste better..
2. In your instant pot add the rice, water, butter, Optional to add the chicken stock and coconut..
3. Lock lid into place. Ensure venting knob to sealing position. Use the manual pressure function. Cooking on high for 3 minutes. Then after 10 minutes turn venting knob to release position. Last Option, add your choice of frozen vegetable and mix in and sauté until warm..
4. Please note brown rice needs to cook longer. Pressure cook at High Pressure for 15 minutes, and Natural Release for 5 minutes, then Quick Release (turn Venting Knob to Venting position). Open carefully..

Learn How to Cook Easy Instant Pot Red Beans and Rice (Pressure Cooker Red Beans and Rice) with a handful of common nutritious ingredients! It involved my trusted rice cooker—an extremely Asian rice cooker—a futuristic appliance you'd mock me for owning if you knew how much I paid for it. I now have zero hesitations declaring that the Instant Pot shall be our household's appliance of choice for making rice. I make it the same way. The Instant Pot will quickly become your go-to appliance for making rice.

So that's going to wrap it up for this exceptional food rhonda’s instant pot favorite rice recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!