All
Recipes

Recipe of Favorite Thai and Mexican fusion Albondigas. (Meatball & vegetable stew)



This is a common dish in Mexico and every family has their own variation of this recipe. Here is my basic Albondigas recipe. You can add any veggies you like to make it even heartier.

Thai and Mexican fusion Albondigas. (Meatball & vegetable stew)


As I've mentioned before - I love one-pot dishes: entrees that incorporate proteins, starches and vegetables all in one. Caldo de Albondigas (Mexican Meatball Soup) is a hearty and satisfying comfort food. It is a delight that tastes just right.

Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, thai and mexican fusion albondigas. (meatball & vegetable stew). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

This is a common dish in Mexico and every family has their own variation of this recipe. Here is my basic Albondigas recipe. You can add any veggies you like to make it even heartier.

Thai and Mexican fusion Albondigas. (Meatball & vegetable stew) is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. They are nice and they look fantastic. Thai and Mexican fusion Albondigas. (Meatball & vegetable stew) is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have thai and mexican fusion albondigas. (meatball & vegetable stew) using 20 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Thai and Mexican fusion Albondigas. (Meatball & vegetable stew):

  1. {Take 4 of white onions.
  2. {Take 3 of bell peppers (any colors you like).
  3. {Take 600 g of meatballs.
  4. {Take 2 of hot chillies.
  5. {Make ready of Thumb sized piece of fresh ginger.
  6. {Make ready of Small bunch of basil (Thai basil preferably).
  7. {Get Bunch of coriander.
  8. {Take of Garlic paste.
  9. {Make ready 1 (400 g) of tin chopped tomatoes.
  10. {Get 2 of vegetable stock pots or vegetable stock cubes.
  11. {Prepare 1,400 ml of hot water.
  12. {Make ready 2 of lime leaves.
  13. {Prepare 1 stalk of lemon grass.
  14. {Take 6 of medium sized white potatoes.
  15. {Prepare of Ground cumin.
  16. {Make ready of Ground coriander.
  17. {Prepare of Ground black pepper.
  18. {Prepare of Chilli powder.
  19. {Make ready of Dried mixed herbs.
  20. {Prepare of Paprika (not smoked).

An incredible Albondigas soup which is a traditional Mexican meatball soup loaded with vegetables and full of flavor. Two of the most "authentic" ways to eat albondigas mexicanas are in a comforting, filling soup and in a. A delicious soup that can be altered to make a vegetarian-friendly alternative. The tasty soup is loaded with vegetables and rice.

Steps to make Thai and Mexican fusion Albondigas. (Meatball & vegetable stew):

  1. Finely chop the onions..
  2. Slice the peppers into rings and then chop the rings into quarters. I've found this to be about the right size..
  3. Finely chop the chillies, basil leaves, lemon grass and the stalks of the coriander. Save the leaves for later. And grate the ginger..
  4. Peel the potatoes and chops them into pieces that are a similar size to the meatballs..
  5. Put the meatballs into a large pan, non stick preferably, and fry until browned. Don't over cook them because you'll be cooking them in the stew later..
  6. In a very large pot, fry the onions until soft. Then add 2 tsp garlic paste and fry for a minute more..
  7. Add the chillies, basil, lemon grass, coriander stalks and ginger. Fry for another minute..
  8. Then add the potatoes and peppers and mix well. Then add the chopped tomatoes, water and stock pots/cubes..
  9. Add the meatballs to the pot. Then add 2 tsp cumin powder, 1 tsp chilli powder, the 2 whole lime leaves, 1 tsp paprika, 1 tsp ground coriander, 1 tsp mixed herbs and black pepper to taste..
  10. Mix well and reduce the heat to low. Put the lid on the pot and simmer for 1 hour, or until you can easily break the potatoes apart with a spoon..
  11. Remove the pot from the heat. Finely chop the coriander leaves and add them to the pot. Mix well. Serve in bowls with crusty bread..

This is a truly satisfying meal when needing to feel a large group of people. Recipe reprinted with permission from Better Homes and Gardens Mexican. I make these pretty often and you know why?! When browned, remove from heat and drain on kitchen paper. Albondigas - an easy version of the authentic Mexican meatball soup.

So that's going to wrap this up for this special food thai and mexican fusion albondigas. (meatball & vegetable stew) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

close