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How to Make Super Quick Homemade Noodle Salad and Grilled Steak



Noodle Salad and Grilled Steak


Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to prepare a special dish, noodle salad and grilled steak. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Noodle Salad and Grilled Steak is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Noodle Salad and Grilled Steak is something which I've loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have noodle salad and grilled steak using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Noodle Salad and Grilled Steak:

  1. {Take 500 g of Barilla Macaroni.
  2. {Make ready 70 g of Baby carrots.
  3. {Take 300 g of Frozen Peas.
  4. {Prepare 400 g of Smoked Ham.
  5. {Get 10 of Pickled Cucumber.
  6. {Get 5 Tbsp of water from the pickled cucumber.
  7. {Get 1 tsp of Black pepper.
  8. {Prepare 2 of Parsley bunches (small).
  9. {Make ready to taste of Salt.
  10. {Prepare 500 g of Pure Yoghurt (Alpro unsweetened yoghurt).
  11. {Take 1 Tbsp of Mayonnaise.
  12. {Prepare 1 Tbsp of Mustard.
  13. {Take of Prep time: 15 mins Cook time: 10 mins Total time: 25 mins.

Instructions to make Noodle Salad and Grilled Steak:

  1. Bring a large pot of salted water to a boil and cook the noodles according to the packet's instructions..
  2. Add the frozen peas during the last 3 minutes of the cooking time. Drain well and give everything to a large bowl..
  3. Chop the Fleischwurst (ham) into small cubes. Chop the gherkins (pickled cucumber) and parsley finely. Add them to the noodle bowl and Mix well..
  4. To make the dressing stir together the yogurt, mayonnaise, mustard and a few tablespoons of gherkin water. Add salt and pepper and adjust the taste with more gherkin water to taste..
  5. Mix the dressing with the pasta and place in the fridge, covered for at least a couple of hours. (I don't mind leaving it overnight or for a whole day, if time permits, I think it only gets better)..
  6. Bring to room temperature before serving, add the chopped parsley and adjust the taste again with salt and pepper..

So that's going to wrap this up with this special food noodle salad and grilled steak recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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