Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, gnocchi with tenderstem broccoli. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Gnocchi with Tenderstem Broccoli is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Gnocchi with Tenderstem Broccoli is something that I have loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook gnocchi with tenderstem broccoli using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Gnocchi with Tenderstem Broccoli:

1. {Get 500 g of gnocchi.
2. {Take 250 g of tenderstem broccoli.
3. {Get 100 g of frozen peas.
4. {Make ready 1 of lemon.
5. {Make ready Handful of pine nuts.
6. {Make ready 3 tbsp of milk or arla.
7. {Get 1 tbsp of olive oil.
8. {Get 1 tsp of colmans mustard.

Instructions to make Gnocchi with Tenderstem Broccoli:

1. Cut the ends off the broccoli..
2. Zest the lemon and cut in half for later..
3. Add broccoli to boiling water and cook for 4 minutes..
4. Add the gnocchi and cook until they rise to the top..
5. Drain well..
6. Use the same pan and heat the oil..
7. Add the broccoli, gnocchi and peas..
8. Quickly add the mustard, milk and squeeze in the lemon juice. Stir until warmed..
9. Dish into bowls and top with lemon zest and pine nuts..

So that's going to wrap it up with this exceptional food gnocchi with tenderstem broccoli recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!