Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, sweet potato chickpeas curry. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Sweet Potato Chickpeas Curry is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Sweet Potato Chickpeas Curry is something that I've loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have sweet potato chickpeas curry using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Chickpeas Curry:

1. {Take 3 tablespoons of cooking oil.
2. {Make ready 1 of onion, chopped.
3. {Get 2 cloves of garlic, minced.
4. {Get 2 teaspoons of minced fresh ginger root.
5. {Make ready 1 can of chickpeas, drained.
6. {Get 10 of baby tomatoes.
7. {Take 1 can of coconut milk.
8. {Take 1 of big sweet potato (cubed).
9. {Take 1 tbsp of garam masala.
10. {Prepare 1 tbsp of ground cumin.
11. {Get 1 tbsp of turmeric powder.
12. {Prepare 1/2 tsp of salt.
13. {Prepare 1/4 tsp of red chile flakes.
14. {Make ready 1 cup of baby spinach.

Instructions to make Sweet Potato Chickpeas Curry:

1. Heat oil in a skillet over medium heat and cook onion, garlic, and ginger until softened, about 5 minutes..
2. Add chickpeas, tomatoes, coconut milk, and sweet potato. Bring to a boil, reduce heat to low and simmer until tender, about 15 minutes..
3. Season with garam masala, cumin, turmeric, chile flakes, and salt. Add spinach right before serving..

So that's going to wrap it up for this exceptional food sweet potato chickpeas curry recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!