Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, homemade air-fried potato wedges. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Homemade Air-Fried Potato Wedges is one of the most popular of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic. Homemade Air-Fried Potato Wedges is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook homemade air-fried potato wedges using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Homemade Air-Fried Potato Wedges:

1. {Prepare of Chopped Potatoes (with skin).
2. {Take of Olive oil.
3. {Make ready of Salt.
4. {Make ready of Black pepper.
5. {Take of Paprika.
6. {Take of Oregano (Zaatar).

Steps to make Homemade Air-Fried Potato Wedges:

1. Wash the potatoes and then chop them up to wedges size pieces.
2. Put the potatoes in a medium size bowl, sprinkle it with the olive oil and toss them till all potatoes are soaked with it, then add the salt, black pepper, paprika and oregano and toss the potatoes in the bowl until the spices cover all.
3. Put in the air-fryer at 180 degrees for 20 minutes until the potatoes turn brownish.
4. Served perfectly with some grilled chicken.. Enjoy!.

So that's going to wrap this up for this exceptional food homemade air-fried potato wedges recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!