Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, sauteed brussel sprouts. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Sauteed Brussel sprouts is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Sauteed Brussel sprouts is something which I've loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have sauteed brussel sprouts using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sauteed Brussel sprouts:

1. {Take 2 cups of fresh brussel sprouts (halved).
2. {Get 2 Tbsp of vegetable oil.
3. {Get 1 tsp of minced garlic.
4. {Prepare to taste of Salt and pepper.

Steps to make Sauteed Brussel sprouts:

1. Heat oil on medium in a saucepan.
2. Before the oil is smoking hot, toss halved sprouts in (making sure the insides face down to cook them more quickly and evenly). Avoid tossing and turning the sprouts too soon as they will not churr.
3. Once some churring appears, add garlic, salt and pepper to the pan and stir. Keep tasting and remove from heat when done.
4. Serve warm as a side and enjoy!.

So that is going to wrap it up with this exceptional food sauteed brussel sprouts recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!