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Recipe of Super Quick Homemade Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free



Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free


Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to make a special dish, vickys steak diane sauce, gluten, dairy, egg & soy-free. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free is one of the most popular of current trending foods on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free is something that I've loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook vickys steak diane sauce, gluten, dairy, egg & soy-free using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free:

  1. {Get 1 tbsp of olive oil.
  2. {Take 1 of knob of sunflower spread.
  3. {Get 2 of shallots, thinly sliced.
  4. {Prepare 4 of chestnut mushrooms, thinly sliced.
  5. {Get 1 of crushed garlic clove.
  6. {Get 2 tbsp of worcestershire sauce, gf recipe on my profile.
  7. {Make ready 1 tbsp of dijon mustard.
  8. {Prepare 1 of salt & pepper.
  9. {Make ready 2 tbsp of brandy for flambe (ooooooh!).
  10. {Prepare 200 ml of coconut or cashew cream, recipes on my profile.
  11. {Get 2 of fillet or sirloin steaks around 170g each, flattened to around 1/4" thickness.

Steps to make Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free:

  1. Cook your steaks in a little butter/sunflower spread for a minute on each side then while they're resting, use the same pan to start the sauce. Don't clean it!! Put the butter and oil right in there.
  2. Add the shallots, mushrooms and garlic, season with some salt & pepper and fry off over a medium heat until softened.
  3. Add the mustard and worcestershire and stir around then get ready for sone scary fun!.
  4. Add the brandy and then gently tip the frying pan so the gas flame ignites the alcohol. The flame will burn down in a few seconds but may be quite high so be careful. If you're not cooking with gas use a long match to light the pan.
  5. Add the cream and bring to the boil, then reduce to a simmer.
  6. You should have a thick and creamy delicious sauce for those steaks!.

So that's going to wrap this up for this exceptional food vickys steak diane sauce, gluten, dairy, egg & soy-free recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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