Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, corn on th cob curry. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Corn on th Cob Curry is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. Corn on th Cob Curry is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have corn on th cob curry using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Corn on th Cob Curry:
- {Make ready 4 of sweetcorn on the cob, cut in to three and boiled.
- {Prepare 1 of large onion, diced finely.
- {Get 0.5 Tbsp of minced garlic.
- {Take 1 of green chilli, cut finely.
- {Prepare 1.5 cans of chopped tomatoes.
- {Make ready 5 Tbsp of peanut powder.
- {Make ready 0.5 Tbsp of salt.
- {Make ready 0.5 Tbsp of red chilli powder.
- {Take 2 Tbsp of coriander powder.
- {Take 2 Tbsp of cumin powder.
- {Prepare 0.5 tsp of tumeric powder.
- {Take 2 tsp of garam masala.
- {Take 1 of lemon, juiced.
- {Take 0.25 tsp of sugar.
- {Get 4 Tbsp of rapeseed oil.
- {Make ready of Fresh Coriander, chopped.
- {Make ready 0.5 tin of Green Giant sweetcorn (198g).
- {Take 1 of heaped tbsp ginger, chopped.
Instructions to make Corn on th Cob Curry:
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Add oil in a non-stick pot on a medium flame. Add onions and after 3 minutes add the ginger and garlic.
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Turn the heat down and add the other spices and mix. Add tomatoes and stir..
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Turn up to a medium heat add peanut powder and mix. Simmer until the oil rises to the surface. Add boiled sweetcorn and half a can of sweetcorn and stir. Add lemon juice, sugar and garnish with coriander.
So that's going to wrap it up for this exceptional food corn on th cob curry recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!