Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, japanese radish salad. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Japanese Radish Salad is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They're fine and they look wonderful. Japanese Radish Salad is something that I've loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook japanese radish salad using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Japanese Radish Salad:

1. {Take 5 cm of Japanese radish.
2. {Get 2-3 of radish stalks.
3. {Get of Salt.
4. {Make ready of Ajinomoto.

Steps to make Japanese Radish Salad:

1. Ingredients Japanese radish.
2. Ingredients radish stalks.
3. Shred radish and finely chopped stalks.
4. Sprinkle with salt and Ajinomoto.
5. .
6. Mix well.
7. Garnish sesame and Japanese lemon Kabosu.

So that's going to wrap it up with this exceptional food japanese radish salad recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!