Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, fudgy cocoa brownies (gluten free). One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Fudgy Cocoa Brownies (gluten free) is one of the most favored of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Fudgy Cocoa Brownies (gluten free) is something that I've loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook fudgy cocoa brownies (gluten free) using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fudgy Cocoa Brownies (gluten free):

1. {Get 1/2 cup of salted butter (about 113g).
2. {Get 1 tablespoon of oil.
3. {Get 1 cup of (or slightly less) caster sugar.
4. {Get 2 of large eggs.
5. {Get 2 tsp of vanilla extract.
6. {Get 1/2 cup of gluten free plain flour.
7. {Take 1 tsp of gluten free baking powder.
8. {Take 1/2 cup of unsweetened cocoa powder.
9. {Get 1/4 tsp of salt.

Instructions to make Fudgy Cocoa Brownies (gluten free):

1. Heat oven to 175 degrees C (fan)..
2. Prepare 8 inch square baking dish by brushing with oil and line with baking paper..
3. Heat butter on the hob until it starts to bubble slightly, then add to mixing bowl of K-MIx (or food processor) with the oil and sugar and beat for minute..
4. Add eggs and vanilla and beat for another minute..
5. Sift in flour, baking powder and cocoa powder to the mixing bowl and add salt, then fold together until just about mixed. Too much mixing will change texture towards a cake rather than a fudgy brownie..
6. Tip into baking dish and cook for 20mins..
7. Allow to cool for about 5 mins before transferring from baking dish to cooling rack along with the baking paper. Allow to cool a little more before slicing into 9 large pieces or smaller sections..

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