In this easy recipe, we will teach you how to prepare Chicken Katsu (fried and breaded cutlet) in two different styles: Curry Chicken Katsu and Chicken. Make our easy take on katsu curry sauce to take your midweek meal from bland to brilliant. Pour over crunchy chicken katsu or tofu for a filling family dinner.

Slice the chicken into lengths and plate up next to the rice. Add salad, or wok-fried greens to the plate alongside, then drench in curry sauce. Top tip for making Wagamama chicken katsu curry.

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, chicken katsu with curry sauce. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Katsu with Curry Sauce is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Chicken Katsu with Curry Sauce is something that I have loved my entire life. They're fine and they look wonderful.

In this easy recipe, we will teach you how to prepare Chicken Katsu (fried and breaded cutlet) in two different styles: Curry Chicken Katsu and Chicken. Make our easy take on katsu curry sauce to take your midweek meal from bland to brilliant. Pour over crunchy chicken katsu or tofu for a filling family dinner.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken katsu with curry sauce using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Katsu with Curry Sauce:

1. {Make ready 1 of chicken breast, halved and pounded.
2. {Get of Flour + salt & pepper.
3. {Prepare 1 of egg, scrambled.
4. {Get of breadcrumbs.
5. {Take 1 of onion.
6. {Take 2 cloves of garlic.
7. {Prepare half of a carrot.
8. {Take 3 cm of ginger.
9. {Take 2 of bay leaves.
10. {Get 1 tbsp of flour.
11. {Prepare 1/2 tbsp of curry powder.
12. {Make ready 300 ml of chicken stock.
13. {Make ready 1 tsp of honey.
14. {Get 2 tsp of soy sauce.
15. {Take of spring onions, sliced.

You can swap most vegetables out. Chicken katsu curry is so simple to make at home. We've balanced this recipe's rich sauce and chicken with a fresh and zingy vegetable salad. Season the chicken breasts with salt.

Steps to make Chicken Katsu with Curry Sauce:

1. Coat the chicken breast with flour, continued with egg, and breadcrumbs.
2. Fry the chicken breast until evenly cooked. Cut into strips.
3. To make the curry sauce, saute the onion, garlic, ginger, and (grated) carrot.
4. Add flour, curry powder, and bay leaves. Pour the chicken stock. Stir well and heat until become thick sauce. Add honey and soy sauce to the sauce.
5. Use a hand blender to make a smoother sauce. Pour onto the chicken katsu. Garnish using spring onion and black pepper.

This easy chicken kiev recipe is an easy meal idea for an easy chicken kiev with katsu curry sauce. Gradually add the vegetable stock while stirring until you have a smooth sauce. Season chicken breast/pork loin with flour, then dip into beaten egg. Drop a Place rice on a plate, top with cutlet, then serve heated S&B Golden Curry Sauce with Vegetablescurry sauce over. This easy chicken katsu curry is a crispy, juicy, and easy-to-make crowd pleaser that you'll make again and again.

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