Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, protein ice cream (salted caramel & peanut butter). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Protein Ice Cream (Salted Caramel & Peanut Butter) is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. Protein Ice Cream (Salted Caramel & Peanut Butter) is something which I've loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have protein ice cream (salted caramel & peanut butter) using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Protein Ice Cream (Salted Caramel & Peanut Butter):

1. {Take 50 g of PHD Nutrition Salted Caramel Smart Whey,.
2. {Get 200 g of fat free quark,.
3. {Make ready 70 g of unsweetened almond milk (or alternative),.
4. {Take 1 tsp of granulated Stevia,.
5. {Take 2 of Reese's mini peanut butter cups, chopped into small bits,.
6. {Get 10 g of smooth runny peanut butter,.
7. {Prepare 1 of tiny pinch of salt,.
8. {Prepare of Some toffee & vanilla flav drops (I used MyProtein).

Steps to make Protein Ice Cream (Salted Caramel & Peanut Butter):

1. In a mixing bowl add the yogurt followed by the protein powder, Stevia and flav drops (to taste), plus the tiny pinch of salt. Stir really well until fully blended and smooth with no lumps..
2. Spoon into a tub (that has a lid), that can be kept in the freezer. Drizzle over the runny peanut butter and using the end of a spoon swirl it through to make a pattern. Sprinkle over the chopped up Reese's cups. Cover tightly with the lid..
3. Keeping the mixture as level as possible, freeze until set. This will probably take around 3 hours or so. Allow to soften before scooping, as the texture will be much creamier. Enjoy! :).
4. Note: Protein ice cream takes a long time to defrost to the right soft texture, so allow plenty of time for defrosting before consuming, otherwise it'll be too hard and icy..

So that is going to wrap it up for this exceptional food protein ice cream (salted caramel & peanut butter) recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!