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How to Prepare Homemade Figs and Raspberry Coulis with Ice Cream and Cream



Figs and Raspberry Coulis with Ice Cream and Cream


Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, figs and raspberry coulis with ice cream and cream. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Figs and Raspberry Coulis with Ice Cream and Cream is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They're nice and they look wonderful. Figs and Raspberry Coulis with Ice Cream and Cream is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook figs and raspberry coulis with ice cream and cream using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Figs and Raspberry Coulis with Ice Cream and Cream:

  1. {Make ready 200 g of fresh raspberries.
  2. {Take 1 of and a half Tbsp of icing sugar.
  3. {Prepare 4/5 of fresh figs.
  4. {Get 2 scoops of Vanilla Ice Cream.
  5. {Take 2 of dollops of whipped cream (optional).
  6. {Make ready 2 Teaspoons of Red Port or similar (optional).

Steps to make Figs and Raspberry Coulis with Ice Cream and Cream:

  1. Put the raspberries in a small pan, cover with the icing sugar and start to warm up on a medium heat. They will start to get soft and break down, stir every now and then..
  2. When soft, transfer into a bowl and blend briefly until smooth with a blender. Don't be tempted to over-blend, or you will start to break the seeds and that will discolour your coulis! Once ready, pass it through a sieve to retain the excess seeds, and then add the Port (this is not mandatory, but it gives it a nice kick as well as the right consistency!). Refrigerate..
  3. Chop the figs into quarters, serve them in a circle on the plate, with the ice cream in the middle, and then cover with a splash of the raspberry coulis. If you want you can also add a dollop of whipped cream for extra-indulgence ;).

So that's going to wrap this up with this special food figs and raspberry coulis with ice cream and cream recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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