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Recipe of Speedy Spinach With Chickpea Sandwich



Spinach With Chickpea Sandwich


Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, spinach with chickpea sandwich. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Spinach With Chickpea Sandwich is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Spinach With Chickpea Sandwich is something which I have loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook spinach with chickpea sandwich using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spinach With Chickpea Sandwich:

  1. {Make ready 2 of soft cranberry bun or any bun.
  2. {Take 2 tbsp of salted butter.
  3. {Get 2 cup of chickpea Heinz brand.
  4. {Prepare 2 cup of spinach.
  5. {Prepare 2 of sun dried tomatoes.
  6. {Make ready 2 of dried fig (optional add on).

Steps to make Spinach With Chickpea Sandwich:

  1. Lightly mash the chickpea and add in the shredded spinach then mix well adding a little of the juice from the canned chickpea.
  2. Use hand to lightly compress it into ball shape.
  3. Butter the bun and put the spinach and chickpea ball on the baking tray and put a thin layer of salted butter on TOP and broil it for few minutes.
  4. Enjoy this simple meal with sundries tomato and a little drizzle of its the oil too, I love having some dried fig too, seems to taste great with every single simple bite too.

So that is going to wrap this up with this special food spinach with chickpea sandwich recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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