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Simple Way to Make Speedy Chickpeas Curry



Chickpeas Curry


Hello everybody, it's John, welcome to our recipe page. Today, we're going to make a distinctive dish, chickpeas curry. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Chickpeas Curry is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Chickpeas Curry is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chickpeas curry using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chickpeas Curry:

  1. {Prepare 1/4 cup of oil.
  2. {Prepare 2 cans of chickpeas.
  3. {Get 2 of gloves garlic minced.
  4. {Get 1 of onion (diced).
  5. {Prepare 1 inch of grated ginger.
  6. {Make ready leaves of Coriander.
  7. {Get 2 of tomatoes diced.
  8. {Make ready of Spices.
  9. {Prepare 1 tbsp of chilli powder.
  10. {Make ready 1 tbsp of tumeric powder.
  11. {Prepare 1 tbsp of coriander powder.
  12. {Make ready 1 tsp of Salt pepper.
  13. {Get 1 tbsp of cumin seeds.
  14. {Prepare 2 of dried chillies (cut into flakes).

Instructions to make Chickpeas Curry:

  1. Rinse the chickpeas, add them to a pot of boiling water, cook for 30 mins and set aside for later user..
  2. In a wok, add oil and then onion cook until translucent..
  3. Add ginger, garlic, dried chillies..
  4. Stir fry for a min and then add spices in and cook for 5 mins..
  5. Add tomatoes in..
  6. Add chickpeas in. Add half cup of water in..
  7. Cover the lid and cook for 10 mins..
  8. Garnish with coriander leaves and green chili and serve..

So that is going to wrap this up for this exceptional food chickpeas curry recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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