Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, turnip and turnip green leaves sabji. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Turnip and Turnip Green Leaves Sabji is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. They are fine and they look fantastic. Turnip and Turnip Green Leaves Sabji is something which I've loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have turnip and turnip green leaves sabji using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Turnip and Turnip Green Leaves Sabji:

1. {Get 250 gm of Turnip.
2. {Take 50 gm of Turnip Leaves.
3. {Prepare 1 tsp of Garlic.
4. {Take 1 tsp of Ginger.
5. {Get 1 tbsp of Onion (chopped).
6. {Prepare 2-3 of Tomato.
7. {Prepare 1/2 tsp of Cumin seeds.
8. {Take 1 tsp of Green chilies.
9. {Make ready 1 tsp of Turmeric powder.
10. {Make ready 1/2 tsp of Salt.
11. {Take 2 tsp of Oil.

Instructions to make Turnip and Turnip Green Leaves Sabji:

1. Heat some oil in the pressure cooker..
2. Add green chilies, cumin seeds and cook till brown, now add ginger and garlic paste..
3. Add chopped onion and tomatoes, and then cook it for some time..
4. Add turnip and turnip greens into the masala mixture and cook for some time..
5. Add water as per required and pressure cook..

So that's going to wrap it up for this special food turnip and turnip green leaves sabji recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!